Bartending For Dummies

£9.99

“Bartending For Dummies” is a comprehensive guide to the art of bartending, written by Ray Foley, a renowned expert in the beverage industry. This book covers all aspects of bartending, including cocktail recipes, mixology techniques, bar equipment, and customer service. It provides valuable insights into understanding different types of alcoholic beverages, creating signature cocktails, and managing a bar. With its practical advice, tips, and tricks, “Bartending For Dummies” serves as an essential resource for aspiring bartenders and enthusiasts looking to enhance their bartending skills and knowledge.

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“Bartending For Dummies” is a comprehensive guide to the art of bartending, written by Ray Foley, a renowned expert in the beverage industry. This book covers all aspects of bartending, including cocktail recipes, mixology techniques, bar equipment, and customer service. It provides valuable insights into understanding different types of alcoholic beverages, creating signature cocktails, and managing a bar. With its practical advice, tips, and tricks, “Bartending For Dummies” serves as an essential resource for aspiring bartenders and enthusiasts looking to enhance their bartending skills and knowledge.

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