Baking For Dummies
£14.99
“Baking For Dummies” is a comprehensive baking guide written by Wendy Jo Peterson, a culinary expert and registered dietitian. This book offers a wealth of baking knowledge, techniques, and recipes suitable for both beginners and experienced bakers. From understanding essential baking equipment and ingredient selection to mastering various baking methods and troubleshooting common issues, readers will gain confidence in their baking skills. With a wide range of sweet and savory recipes, including bread, cakes, cookies, and pastries, “Baking For Dummies” is a go-to resource for anyone looking to create delicious baked goods in their own kitchen.
Description
“Baking For Dummies” is a comprehensive baking guide written by Wendy Jo Peterson, a culinary expert and registered dietitian. This book offers a wealth of baking knowledge, techniques, and recipes suitable for both beginners and experienced bakers. From understanding essential baking equipment and ingredient selection to mastering various baking methods and troubleshooting common issues, readers will gain confidence in their baking skills. With a wide range of sweet and savory recipes, including bread, cakes, cookies, and pastries, “Baking For Dummies” is a go-to resource for anyone looking to create delicious baked goods in their own kitchen.
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